Rosé is a perennial favourite, especially during summer months. Its happy pink hues and crisp fragrances are very appealing and it’s versatile with food, too. But the new wine trend we keep hearing about and showing up at professional wine tastings is orange wine. Wondering what the difference is? Well, it lies in how the wines are made. Usually, Rosé wine is made by using red grapes that have minimal skin contact after crushing. The colour comes from the grape skins.