VQA Niagara Peninsula, Ontario
Local talent! Crafted from Niagara grapes, fermented using indigenous yeasts from the vineyard and matured in barrels made from Ontario oak. Ripe and rich, this fruit-forward Chard has tree fruit and vanilla aromas. Shows lovely apple and pear with hints of maple on a creamy palate balanced by crisp acidity. Enjoy with grilled scallops, roast poultry or cheddar cheese. Delicate and delicious. 90 pts.
Tasted February 2019
Dry 13% Drink 2019-2013 $21.95 Vintages LCBO# 149302
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